Indian Paneer Recipes (2024)

Jump to Recipe

Looking for easy, healthy vegetarian Indian Paneer Recipes to make in your Instant Pot or Stovetop? Here ismy collection of 30+ best Paneer Recipes that you can incorporate into your meals. Keto, or Low carb and gluten-freerecipes.

Indian Paneer Recipes (1)

Let’s agree, it's challenging to picture much-loved Indian cuisine without the versatile Paneer (Indian cottage cheese).

Paneer is a popular ingredient in vegetarian dishes of both North Indian and South Indian cuisine. It is known for its mild, creamy flavor and firm texture that holds its shape well when cooked.

Vegetarians have long taken pleasure in their most cherished food, "paneer," which can be used in any dry or gravy meal, much as non-vegetarians have their incredibly adaptable chicken.

We also include cottage cheese in a lot of our desserts. Due to its milky flavor and various health advantages, paneer is also frequently consumed raw with black pepper or added to salads.

From salads to sweets, curries like shahi paneer, paneer tikka masala, matar paneer, and kadhai paneer, there are so many recipes to prepare. These curries are often served with naan bread, roti, or rice.

Our daughter is a big fan of paneer and enjoys it in any form, be it curries, rice, wraps, or sandwiches. Paneer is a good source of plant-based protein and calcium, making it a wholesome addition to our meals.

We love experimenting with new recipes and ways we can incorporate paneer into our daily meals. Please leave a comment with your favorite paneer recipe your family loves!

Jump to:
  • What Is Paneer?
  • Health Benefits Of Paneer
  • How To Make Paneer At Home?
  • Where To Buy Paneer?
  • 30+ Indian Vegetarian Paneer Recipes
  • Appetizers/Snacks
  • Paneer Popcorn Recipe
  • Paneer Tikka - Air Fryer/ Oven/ Grill
  • Tandoori Paneer Naan Pizza
  • Crispy Paneer Fingers Recipe
  • Paneer Manchurian Dry
  • Cheesy Paneer Onion Rings
  • Chilli Paneer
  • Paneer Pakoda
  • Broccoli Paneer Bhurji Sandwich
  • Paneer Bhurji Sandwich Recipe (Paneer Sandwich)
  • Broccoli Paneer Mayo Sandwich
  • Breakfast
  • Paneer Uttapam Recipe
  • Salads
  • Beetroot Chickpea Salad
  • Curries/Stir-Fries
  • Restaurant Style Paneer Butter Masala | Paneer Makhani
  • Paneer Matar Makhana Curry
  • Instant Pot Matar Paneer (Cottage Cheese and Peas Curry)
  • Kadai Paneer
  • Paneer Jalfrezi Recipe
  • Instant Pot Palak Paneer Recipe (Pressure Cooker)
  • Broccoli Paneer Bhurji
  • Paneer Bhurji Recipe
  • Malai Kofta (Restaurant Style)
  • Shahi Paneer
  • Main Course
  • Paneer Paratha
  • Palak Paneer Paratha
  • Broccoli Paneer Paratha
  • Paneer Pulao
  • Instant Pot Paneer Biryani
  • Instant Pot Vegetable Biryani Recipe
  • Paneer Fried Rice
  • Street Style Paneer Biryani|Easy Paneer Biryani
  • Dessert
  • Paneer Kheer
  • Easy Rasmalai
  • Rasgulla Recipe
  • Also check these Veggie Recipe Collections
  • Indian Paneer Recipes

What Is Paneer?

A delectable vegetarian option, Paneer, commonly referred to as Cottage Cheese, is a fresh, soft, crumbly cheese that is frequently used in European, Asian, and Indian cuisines.

Paneer is a non-melting and unaged cheese. It is made by curdling milk with acidic substances such as a few drops of lemon juice, or vinegar. It can be either made at home or purchased freshly made or frozen from a store.

Health Benefits Of Paneer

  1. For a diet high in protein, paneer is an excellent substitute for meat. Paneer is the ideal diet food, low in carbohydrates and strong in protein.
  2. Paneer is rich in calcium. The health of the bones, teeth, heart muscles, and nerves is all ensured by adequate calcium levels.
  3. Cottage cheese can also aid with blood sugar regulation. Magnesium, which is abundant in cottage cheese, can not only prevent unexpected increases but also improve immunological and cardiac health.
  4. Cottage cheese may also help with digestion. A reasonable quantity of phosphorus is present in cottage cheese, which aids with digestion and excretion.

How To Make Paneer At Home?

It is simple to make homemade paneer with a few simple steps and ingredients.

In the beginning, boil 5-6 cups of full-fat milk. Add two teaspoons of lemon juice or vinegar to it now. As soon as the reaction gets going, you can see the milk beginning to separate and the formation of paneer. If you don't see the reaction taking place, turn up the heat once more and boil the mixture until particles are visible in the pan.

When the milk has completely curdled, remove it from the heat. Make sure it doesn't have a milky or creamy texture. Carefully pour the curdled mixture into the lined strainer or colander and rinse with cold water. Take a cheesecloth now, and squeeze out the excess liquid. For the purpose of draining excess water (whey), hang the cheesecloth on your faucet for 30-60 minutes. Your paneer will be prepared in an hour!

Where To Buy Paneer?

Most milk dairies and sweet stores in India offer freshly produced paneer. Besides, you can also get both fresh and frozen paneer from supermarkets. When kept in the refrigerator, fresh ones typically have a shelf life of around 20 days, although frozen ones may be stored for many months.

In the US, you will find paneer in any local Indian grocery store. You can find freshly made or frozen blocks of paneer or small cubes in the refrigerated or frozen aisle to make appetizers like paneer tikka, paneer kebab, and more. My favorite paneer brands are Verka, Haldirams, Amul, and Gopi.

If you can't find an Indian grocery store nearby, some local stores and online retailers may also carry paneers such as Walmart, Costco, Whole Foods, and Amazon. Make sure to check the expiration date and the quality.

30+ Indian Vegetarian Paneer Recipes

There are so many delicious options in Indian cuisine for us to choose from, whether it's the paneer tikka from Punjab, the tea-time favorite paneer pakodas, or the rich and creamy paneer butter masala, palak paneer, and more.

We also have a collection of tried-and-true Indian paneer recipes that you shouldn't miss if you enjoy experimenting with new dishes at home. Take a look below to know about the delicious paneer recipes.

Appetizers/Snacks

Indian Paneer Recipes (2)

Paneer Popcorn Recipe

Paneer Popcorn is a quick ,healthy lip-smacking snack made with fresh paneer (indian cottage cheese), mixed with spices and herbs and tossed with breadcrumbs to give that extra punch to taste

Check out this recipe

Indian Paneer Recipes (3)

Paneer Tikka - Air Fryer/ Oven/ Grill

Tandoori Paneer Tikka recipe is a Indian appetizer where paneer & vegetables are marinated in yogurt and spices and cooked in air fryer, oven.

Check out this recipe

Indian Paneer Recipes (4)

Tandoori Paneer Naan Pizza

Tandoori Paneer Naan Pizza is a classic twist made with Naan bread, marinated paneer, and veggies like red onions, bell peppers, and tomatoes in an Air Fryer or Oven.

Check out this recipe

Indian Paneer Recipes (5)

Crispy Paneer Fingers Recipe

Crispy Paneer Fingers Recipe|Evening Snack|Kids appetizer is a lip-smacking crispy, spicyand very soft inside healthy snack

Check out this recipe

Indian Paneer Recipes (6)

Paneer Manchurian Dry

A dry manchurian recipe prepared with paneer cubes.

Check out this recipe

Indian Paneer Recipes (7)

Cheesy Paneer Onion Rings

Cheesy Paneer Onion Ringsis a deep fried snack prepared from rings of onions, onions are stuffed with grated mozzarella cheese mixed with grated paneer.

Check out this recipe

Indian Paneer Recipes (9)

Paneer Pakoda

A simple snack recipe prepared with spiced paneer cubes, coated with besan or chickpea flour batter.

Check out this recipe

Indian Paneer Recipes (10)

Broccoli Paneer Bhurji Sandwich

Broccoli Paneer Bhurji Sandwich is a quick and healthy sandwich prepared with spiced broccoli paneer/cottage cheese filling in it.

Check out this recipe

Indian Paneer Recipes (11)

Paneer Bhurji Sandwich Recipe (Paneer Sandwich)

Paneer Bhurji Sandwich|Paneer Sandwich is a quick and healthy sandwich prepared with spiced paneer/cottage cheese filling in it

Check out this recipe

Indian Paneer Recipes (12)

Broccoli Paneer Mayo Sandwich

Broccoli Paneer Mayo Sandwich is a protein rich and delicious sandwich loaded with broccoli, paneer, mayonnaise and spices.

Check out this recipe

Breakfast

Indian Paneer Recipes (13)

Paneer Uttapam Recipe

Paneer Uttapam Recipe is a delicious, nutritious and wholesome breakfast recipe. Soft and savory uttapam/pancakes topped up with grated paneer, carrots, onion, tomatoesand freshly chopped chilies and coriander.

Check out this recipe

Salads

Indian Paneer Recipes (14)

Beetroot Chickpea Salad

This healthy beetroot chickpea salad is made with beets (boiled or roasted), chickpeas, cottage cheese (paneer), cucumber, red onion, and a tangy lemon vinaigrette.

Check out this recipe

Curries/Stir-Fries

Indian Paneer Recipes (15)

Restaurant Style Paneer Butter Masala | Paneer Makhani

Restaurant Style Paneer Butter Masala is a popular recipe where Paneer cubes are simmered in a mildly rich onion tomato cashew nut based gravy

Check out this recipe

Indian Paneer Recipes (16)

Paneer Matar Makhana Curry

Paneer Matar Makhana Curry(Makhana Sabji) is a rich Indian curry recipe made with roasted fox-nuts, cottage cheese, green peas and cashews

Check out this recipe

Indian Paneer Recipes (17)

Instant Pot Matar Paneer (Cottage Cheese and Peas Curry)

Matar Paneer or Mutter paneermasala recipe is a classic restaurant style vegetarian curry of Indian cottage cheese and peas cooked in a tomato-onion based sauce in an Instant Pot Pressure cooker.

Check out this recipe

Indian Paneer Recipes (18)

Kadai Paneer

Indian Cottage Cheese and bell peppers are cooked in freshly ground spicy masala! Kadai Paneer is one of the most popular Indian paneer recipes and is best enjoyed with naan or roti!

Check out this recipe

Indian Paneer Recipes (19)

Paneer Jalfrezi Recipe

Vegetable Paneer Jalfrezi is an easy and healthy stir fry recipe made with cottage cheese, vegetables like bell peppers and Indian spices

Check out this recipe

Indian Paneer Recipes (20)

Instant Pot Palak Paneer Recipe (Pressure Cooker)

Palak Paneer is a dish of North Indian origin consisting of palak (spinach) and paneer (cottage cheese) in a thick curry sauce based on pureed spinach, onion, tomatoes and spices

Check out this recipe

Indian Paneer Recipes (21)

Broccoli Paneer Bhurji

A super quick, easy, healthy Indian stir fry made with broccoli, paneer and some Indian spices

Check out this recipe

Indian Paneer Recipes (22)

Paneer Bhurji Recipe

How to make Paneer Bhurji Recipe step by step details below :

Indian Paneer Recipes (23)

Malai Kofta (Restaurant Style)

Malai Kofta is a delicious dish of fried balls of potato and paneer in a rich and creamy mild gravy made with sweet onions and tomatoes.

Check out this recipe

Indian Paneer Recipes (24)

Shahi Paneer

Deliciously flavorful, aromatic, rich, creamy, and restaurant-style paneer gravy. It will surely become your new favorite paneer dish at home!

Check out this recipe

Main Course

Indian Paneer Recipes (25)

Paneer Paratha

Paneer parathas are a delicious and popular Indian whole wheat flatbread stuffed with paneer (Indian cottage cheese), spices, and herbs.

Check out this recipe

Indian Paneer Recipes (26)

Palak Paneer Paratha

This Palak Paneer Parathais anIndian Whole Wheat Flatbreadprepared by kneading whole wheat flour & spinach puree together and stuffed with mixture of cottage cheese (paneer) which is flavored with Indian spices

Check out this recipe

Indian Paneer Recipes (27)

Broccoli Paneer Paratha

Broccoli Paneer Paratha is a delicious and healthy paratha recipe which makes an wholesome breakfast or lunch and also a great kids lunch box

Check out this recipe

Indian Paneer Recipes (28)

Paneer Pulao

This Paneer Matar Pulao is a flavorful South Indian rice recipe made with coconut milk, peas, vegetables, and a few spices in the Instant Pot Pressure Cooker.

Check out this recipe

Indian Paneer Recipes (29)

Instant Pot Paneer Biryani

Paneer Biryani Instant Pot recipe is very delicious, flavorful and easy one pot rice recipe prepared from paneer, whole spices, biryani masala and the long grain basmati rice

Check out this recipe

Indian Paneer Recipes (30)

Instant Pot Vegetable Biryani Recipe

A simple, easy and flavorful vegetable biryani recipe made in the Instant pot pressure cooker with layers of spiced vegetables, warm spices, herbs like mint and cilantro, fried onions and basmati rice.

Check out this recipe

Indian Paneer Recipes (31)

Paneer Fried Rice

The Paneer Fried Rice recipe is an, easy and delicious Indian Chinese-style fried rice dish made with paneer (Indian cottage cheese), veggies, cooked basmati rice, and some sauces.

Check out this recipe

Indian Paneer Recipes (32)

Street Style Paneer Biryani|Easy Paneer Biryani

Let's learn how to make a very flavourful, aromatic Street Style Paneer Biryani recipe.

Check out this recipe

Dessert

Indian Paneer Recipes (33)

Paneer Kheer

Paneer kheer (aka paneer payasam) is a delicious and creamy Indian dessert made with crumbled or shredded paneer, milk, and sugar infused with saffron, cardamom, and dried fruits.

Check out this recipe

Indian Paneer Recipes (34)

Easy Rasmalai

Quick and easy way to prepare the popular Indian dessert Rasmalai using Haldiram's Rasgulla, without the hassle of preparing rasgullas from scratch. Enjoy a perfect and creamy sweet every time with this foolproof recipe.

Check out this recipe

Indian Paneer Recipes (35)

Rasgulla Recipe

Authentic and traditional bengali milk-based dessert recipe made with chenna.

Check out this recipe

Also check these Veggie Recipe Collections

  • Tofu Recipes
  • Spinach Recipes (Palak recipes)
  • Potato Recipes
  • Cabbage Recipes
  • Cauliflower Recipes (Gobi Recipes)
  • Broccoli Recipes
  • Beetroot Recipes

If you’ve tried this easyIndian paneerrecipesor any other recipe on Indianveggiedelight, then don’t forget torate the recipe. You can also follow me onInstagramandFacebookto see the latest recipes!

Tried this recipe?Don’t forget to give a ★ rating below

Indian Paneer Recipes (36)

Indian Paneer Recipes

Bhavana Patil

Looking for easy, healthy Vegetarian/Vegan Indian Paneer Recipes to make in your Instant Pot or Stovetop? Here isthe my collection of 30+ best Vegetarian Paneer Recipes from my blog.Vegan, Keto or Low carb and gluten freerecipes

5 from 3 votes

Print Recipe Pin Recipe

Calories :

Course: Main Course, Snack

Cuisine: Indian

Diet: Vegetarian

Method: Air Fryer, Instant Pot/Pressure Cooker, Stovetop

Keyword cottage cheese, healthy, paneer recipes, vegetarian

Tried this recipe?Share your photo and tag @indianveggiedelight or #indianveggiedelight

Other Recipe Collections to try from my blog

  • 75+ Kids Healthy Lunch Box Recipes
  • 25+ Instant Pot Indian Rice Recipes
  • 8 Healthy Toddler Indian Breakfast Ideas
  • 10+ Phool Makhana(Lotus Seeds) Recipes
  • 10+ Paratha Recipes|Indian FlatBread Recipes
  • 18+ Instant Pot Vegetarian Soup Recipes

We LOVE to hear from youIf you make this recipe, pleaseshare your food photo with hashtag #indianveggiedelight onFacebookorInstagram, so we can see it and others can enjoy it too! Thank you♥

Indian Paneer Recipes (2024)

FAQs

How to make paneer taste better? ›

Add enough tomatoes for a good taste and thick and creamy texture. Towards the end you can add a light splash of milk cream or milk to tone down the spices and addcreamy texture. Add garam masala and kasuri methi in the End for more favour. What is a matar paneer recipe?

Which paneer dish is best? ›

One of the most popular and a favorite Indian paneer recipe is Paneer Butter Masala. A smooth, velvety, creamy tomato based gravy with soft and succulent paneer cubes. The dish is a vegetarian take on Butter Chicken but fairly easy to make than butter chicken.

How much paneer is enough for one person? ›

According to experts, the human body needs 0.8 gm of protein per kg of body weight. For instance, if a person weighs 70 kg, he/she will need 56 grams of protein every day. Keeping this in mind, consuming 50-100 grams of paneer in a day can aid in meeting your body's daily protein requirements.

What is paneer called in USA? ›

Although many Indians translate "paneer" into "cottage cheese", cottage cheese is made using rennet extracted from the stomach of ruminants, and cow's skim milk. Queso blanco or queso fresco are often recommended as substitutes in the Americas and Spain as they are more commercially available in many American markets.

Do you fry paneer before adding to curry? ›

Paneer is already cooked.

So it's not essential that you cook it prior to adding to curry. Some people like a golden brown colour on the outside. If you like, you can shallow fry, deep fry, or grill paneer before adding it to a curry. This will create a golden crust on the outside.

Should you soak paneer before cooking? ›

You can also soak your fresh paneer if it's tough after soaking in warm water. It makes a big difference,” he says. You can make a variety of dishes from paneer like palak paneer, matar paneer, kadhai paneer, paneer tikka, and the chef's favorite palak chole paneer chawal.

What to pair with paneer? ›

Most times paneer is cooked with vegetables like onions, tomatoes, bell peppers, green peas & leafy greens. For a complete vegetarian Indian meal pair any of these with fluffy Basmati Rice, Butter naan, roti, Jeera rice or with plain basmati rice. A lassi on the side with a veggie salad will be great to go with.

Is it better to fry or boil paneer? ›

Do you have to fry the paneer? Absolutely not! The thing is, raw paneer has a tendency to fall apart when added to a sauce. By frying the cubed paneer, you create a crispy crust to the cheese which helps it retain its shape when cooked into a hot curry sauce.

What is the healthiest way to eat paneer? ›

5 Healthy Paneer Recipes for Every Gym Addict
  1. Paneer Tikka Roll. Cut paneer into small cubes. ...
  2. Tawa Paneer Masala. Heat some oil in a pan followed by cumin seeds. ...
  3. Paneer on Toast. Heat some oil in a pan to fry some onions and tomatoes. ...
  4. Paneer Bhurji. ...
  5. Paneer Veggie Salad.

Is it cheaper to buy or make paneer? ›

In fact, not only is homemade paneer fresher and more wholesome than shop bought, it's actually cheaper to make it yourself. All you need to make the perfect paneer is milk, lemon juice or vinegar and a few simple steps. First bring the milk to a gentle simmer, then add the lemon juice and wait for the milk to curdle.

Is it OK to eat paneer every day? ›

I advise consuming approximately 100 grams of paneer (cottage cheese) daily. However, it is important to avoid excessive consumption as it may lead to abdominal issues. Paneer contains micronutrients that play major biological activities necessary for our healthy growth.

Can paneer be eaten at night? ›

The findings of a new study suggest that a protein-filled late-night snack, like cottage cheese (paneer), can have a positive effect on muscle quality, metabolism and overall health. More importantly, for those who have sworn off eating at night, there is no apparent gain in body fat by consumption of paneer.

Which is better tofu or paneer? ›

Along with high protein content, paneer is also known to come with high-fat content. Every 100gm of paneer contains about 20.8gm of fat content. Tofu, on the other hand, contains only 2.7gm of fat every 100gm. Due to its low-fat content, tofu is an excellent healthy option for weight loss.

Is Mozzarella the same as paneer? ›

Paneer is a type of cottage cheese that is frequently consumed in bigger quantities, whereas mozzarella cheese is normally used in grated form. Paneer contains 15% more calories, 15% fewer proteins, and 15% more carbs than mozzarella cheese.

Why does paneer not melt? ›

Paneer is a non-melting cheese. Since paneer is made using heat and acid, instead of rennet, to curdle the milk, it changes the way the milk proteins are bound together. When paneer is heated, it doesn't melt, but holds its shape, allowing it to be simmered, fried or grilled without liquefying.

How to make store bought paneer better? ›

Boil some water in a bowl. Once it comes to a boil, put a strainer over it and spread out the paneer cubes so that they absorb the steam. Put a lid on top so that the steam cannot escape. After 10-15 mins, you'll have super soft and spongy paneer cubes.

Why do people soak paneer in water before? ›

10 minutes makes it extra soft and crumbly! This is perfect for times when you are making a. bhurji, grilled sandwich, or topping a pizza with.

How is restaurant paneer so soft? ›

Here are some tips for making soft paneer:
  1. Use full-fat milk for the best results.
  2. Do not overcook the milk or the paneer will be rubbery.
  3. Add the lemon juice or vinegar slowly, stirring continuously, until the milk curdles.
  4. Let the curds sit in the whey for 5 minutes before transferring them to the muslin cloth.
Feb 8, 2020

Top Articles
Latest Posts
Article information

Author: Prof. An Powlowski

Last Updated:

Views: 6242

Rating: 4.3 / 5 (44 voted)

Reviews: 83% of readers found this page helpful

Author information

Name: Prof. An Powlowski

Birthday: 1992-09-29

Address: Apt. 994 8891 Orval Hill, Brittnyburgh, AZ 41023-0398

Phone: +26417467956738

Job: District Marketing Strategist

Hobby: Embroidery, Bodybuilding, Motor sports, Amateur radio, Wood carving, Whittling, Air sports

Introduction: My name is Prof. An Powlowski, I am a charming, helpful, attractive, good, graceful, thoughtful, vast person who loves writing and wants to share my knowledge and understanding with you.